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The Cooking School at La Campagne
2010 - 2011 Schedule

Now in its seventeenth year, The Cooking School at La Campagne offers classes that explore a variety of cuisines, entertaining ideas, and techniques for both the beginner and the advanced student.  Classes are held from 7 to 9pm, upstairs in our restaurant's cooking classroom. The fee for each class is $45. Recipes are handed out, and foods are sampled as they are prepared. 

Class Descriptions - PDF                    Class Descriptions


2010

Sept 3 Gourmet Club
Sept 16 Tuscan Favorites (Part One)
Sept 23 Foods of FranceProvence
Oct 1 Gourmet Club
Oct 7 Foods of France – Lyon
Oct 14

Greece

Oct 28

Italian Regional – Abruzzo

Nov 5 Gourmet Club
Nov 11 Cajun Creole
Nov 18 Hors d’oeuvres for the Holidays (Part One)
Dec 2 Hors d’oeuvres for the Holidays (Part Two)
Dec 3 Gourmet Club
Dec 9

Italian Holiday Classics

2011

jan 6 Italian Regional – Campania
jan 7 Gourmet Club
jan 13 Soup Classics
jan 27 Italian Regional Cooking – Sicily
Feb 4 Gourmet Club
Feb 17 Tuscan Favorites (Part Two)
Feb 24 Foods of FranceDijon
Mar 4 Gourmet Club
mar 10 Recipes from the La Campagne Kitchen
mar 17 The Emerald Isle
mar 24 Tuscan Favorites (Part Three)
Apr 7 Caribbean Cooking
Apr 21 French Classics – Coq Au Vin
May 12 Vintage French Recipes
May 19 Trattoria Style
June 9

Italian BBQ

June 18 American BBQ
june 23 The Seafood Grill


Reservations may be made by mail (with check) or in person (with check, cash or credit card). Cancellations must be made at least 72 hours prior to the class. Refunds will be in the form of gift certificates. All indoor classes are limited to 20 students, thus allowing close interaction between students and the chef-instructor.

Reserve early! Call 856-429-7647
312 Kresson Rd, Cherry Hill, NJ 08034


Email: lacampagnecuisine@comcast.net
Phone: 856-429-7647

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