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Desserts

Brunch Menu | Dinner Menu

Birthday & Special Occasion Cakes


Classic French Crème Brulee
Smooth, creamy custard topped with a crispy caramelized sugar crust,
Flavors change weekly

Warm Apple Tart Tatin
Caramelized apple tart served warm with a scoop of homemade 
vanilla bean ice cream, caramel sauce

Chocolate Mousse Torte
Creamy chocolate mousse atop a chocolate sponge base, 
topped with chocolate glaze and served with creme anglaise

Tarte Au Citron Brulee
Smooth lemon filling in a shortbread crust, topped with caramelized sugar and whipped cream

Warm French Chocolate Tart
Individual tarte served warm with vanilla ice cream

Frozen Grand Marnier Souffle
Luscious orange flavored cream frozen and topped with cocoa

Hazelnut and Almond Tarte
Hazelnuts and almonds with caramel filling, whipped cream

Homemade Ice Creams and Sorbets
Vanilla, chocolate and burnt sugar ice creams
and a variety of seasonal sorbets

All Desserts...$7.95 each

Crème Brulee Sampler
An assortment of 3 different crème brulee flavors...$8.95

Chocolate Sampler
For the chocolate lover, a sampling of 3 delicious 
chocolate desserts...$8.95

Plats du Fromage
A sampling of imported cheeses, with fresh fruit and bread...
for one...$9.95
for two $15.95

Cappuccino...$3.50                  Espresso...$2.75



Email: lacampagnecuisine@comcast.net
Phone: 856-429-7647

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Design & Hosting by Joel Scholtz
www.joelscholtz.com